Wil Anderson, Lindsay Webb and pissed punters

I haven’t seen a lot of live comedy. Not for any particular reason other than – in my previous life I was occasionally apathetic about doing ‘stuff’. My working week felt really full-on; so much so that on weekends I really just wanted to hibernate.

In fact, other than seeing the guys from Oz TV show, The Chaser at a writers festival, the only other comedy act I can recall seeing was an Irish comedian / actor – Dylan Moran. (Who I find bizarrely attractive in his role as Bernard in the TV show Black Books!)

But, because I’m trying to be a ‘joiner’ in my new hometown, I’m doing more than I would previously have done. That means going to some festivals and shows which I’d prefer to avoid as well as those I’m keen to attend.

When I saw Wil Anderson was coming to Hervey Bay I was stoked. I’m not a rabid stalker-like fan, but I remember the days of The Glasshouse and love the Gruen franchise. A friend and I bought our tickets as soon as they went on sale, lest we miss out, and a month or so later rocked up to the RSL (my first visit other than for meetings!).

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There was a good crowd. 300+ I think, which is great. I loved that there were a wide range of peeps there as well – crisscrossing the generations. Indeed there seemed to be entire families in attendance.

And support act (Brissy comedian) Lindsay Webb was friggin’ hilarious. He mostly chatted to the audience, thought on his feet and had us all in hysterics.

Although it was during Lindsay’s performance… we started to see the ugly side of attention-seeking pissy patrons.

Sadly by the time Wil appeared a few members of the crowd were fairly shit-faced.

I suspect I sound like a nanna; but I enjoy a drink as much as the next person. Back in the day I had those nights when I was as pissed as a fart or struggled to remember what happened between arriving at the races at 2pm and being in my kitchen 8hrs later.  But I like to think I was never rude or disrespectful when pissed. (Although I’m fairly sure I was amazingly witty and hilarious!)

I guess live performers are used to the ‘great unwashed’ rabble, but I was really disappointed in the behavior of a few attendees. They’d obviously been drinking heavily before the show started and others at our table agreed that it was a waste of $40 to come to something like that and struggle to remember any of it the next day.

Worse than that though, they ruined the show for other punters. One woman constantly shouted out comments throughout the show (although was silent at the end and I was wondering if she fell asleep); another guy chatted to friends at his table constantly; a couple of pissed women stood to one side (near the bar) and talked LOUDLY – seemingly not paying any attention to Lindsay or Wil; and one woman interrupted Wil’s routine with a ridiculously inane question about our foreign Minister. I mean… What. The. Actual. Fuck?!

I felt terribly embarrassed: We have quality performers coming to our town and we disrespect them?!

Earlier in the day I saw a tweet from a young person complaining about Hervey Bay residents.

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“Oh, that’s a bit harsh,” I thought when I read it. But just hours later I was thinking the same thing.

Having said that – and had my whinge – I know that the majority of people in the town and region and those at last night’s show, aren’t rude or ignorant. However… sometimes it’s easy to forget that.

#Inothernews, Wil was also great. He was a bit thrown by the Julie Bishop question but other than that I loved his rants about the media – particularly talkback radio (as I just had a similar rant in my Debbish blog!).

PS. And Sarah… I’m fairly sure Julie Bishop is female. Had your question touched on her competence or policies it might have provided Wil with some comedic fodder, alas…

Superboats in the Bay

If you’re hoping for some peace and quiet in Hervey Bay this weekend you’ll be sadly disappointed.

Fortunately the sounds echoing along the esplanade will also provide some entertainment as Hervey Bay plays host to the final round of the Australian Offshore Superboat Championships on 9-10 November.

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If you’re like me, the fact that the competing classes are Supercat(s) 1000HP, 600HP and 400HP, will mean nothing. However I’m reliably informed that just watching the spectacle will get your heart pumping.

Indeed, the Championships website describes what we’ll see:

“state of the art powerboats racing inches apart with a pilot strapped into jet fighter canopies combine to produce the drama, danger and excitement.”

Ummm eek!

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Teams will be arriving at the boat harbour in Urangan from Friday afternoon, but there’ll be much more on offer over the weekend.

Activities will be held in Scarness Park on both Saturday and Sunday and there’ll be a large screen near the beach as well as live streaming of the races via the web or MotorsportTV app.

Saturday 9th November
12 – 1pm – Pole position shoot out
3.30pm – Street parade

Sunday 10th November
10am – 10:30am: Pre race aquatic entertainment
11am – 11:30am: RACE 1
1pm – 1:30pm: RACE 2

There will be plenty of vantage points along the beach and a number of charter boats are offering the opportunity to watch the event from the water. (I have to admit the idea of floating about the sea drinking champagne while watching the races sounds kinda tempting BUT most are offering a seafood lunch. And I don’t ‘do’ seafood. #sadface So, I’ll be watching it from the beach with everyone else!)

Previous heats of the 2013 Offshore Superboat Championships have been held in Newcastle, Mackay, Townsville, Coffs Harbour, Redcliffe and the sixth and final race in Hervey Bay is supported by Fraser Coast Opportunities and the Hervey Bay Boat Club.

If you haven’t booked your accommodation yet, you’ll find some options here.

PS.  For comedy fans Wil Anderson will be appearing at the Hervey Bay RSL Club on Saturday night as well. More information re time and tickets is available on the Club website. I’m going and really looking forward to it!

Too much of a good thing?

The inaugural Hervey Bay Food and Wine Festival took place on the weekend – a two-day event held in the Pier Park at Urangan.

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I was keen to attend (as I live near the Pier Park where it was held) but prevaricated a little. On one hand I like to try to support local events and – well… wine, music and food – what’s not to love? On the other hand, I’m a bit festivalled-out.

I gather (from talking to friends and family) that others feel the same. There have been A LOT of big events packed into the last six or so months here on the Fraser Coast: Relish, Mary Poppins Festival, Craft Festival, Whale Festival and the Seafood Festival.

In the last month alone in Hervey Bay, we’ve had the Pier Festival, 150th birthday celebrations, Tour de Bay and now the Food and Wine Festival. On top of that we’ve got the Beerfest,  Torbanlea Races, Maryborough Open House and Melbourne Cup celebrations in the next month. To cap all of that off, there’s my one-year-back-on-the-Fraser Coast-anniversary! (Obviously a cause of celebration. Or national holiday or similar! 😉 )

I know (from the Festival’s Facebook page) that the $15 entry fee turned a lot of people off. I understand the need to charge a fee: but Relish was $10 – and included a lot more activities for your money; and the Seafood Festival was $5.

I don’t go out a lot however, so was prepared to pay the entry fee and went along for a few hours on Sunday.

On a positive note, the entry fee meant that the festival probably attracted a different crowd to those who usually attend local markets or pub events (ie. no one was likely to get wasted and vomit on you or yell obscenities at the band).

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I hadn’t known about the event until just a couple of weeks before it was held, so I’m not sure how far ahead it was planned. I know the organisers were still working on the music the week before the festival – so I was worried about what I’d find, however… I was pleasantly surprised.

I understand there were a few hiccups and organisers hope for bigger crowds in future, but in essence the event seemed quite successful – for we festival-goers anyway!

There were more wine-tasting options than I expected (though I know some would have liked to see more local wineries). And the ability to buy a glass/bottle of wine or champagne (or beer etc) to enjoy on the day was great.

After my disappointment at the Migaloo Starlight Swing, I was happy to know that there’d be a few food options and indeed Aquavue was on hand serving some salads (my friends partook in a prawn and mango salad with orange and mustard dressing which was apparently yummy); Wild Lotus offered up a steak sandwich that was much more – deliciously tender beef on sourdough etc. My friend who hates steak sandwiches, RAVED about the beef. Bayswater Hotel was serving antipasto platters and a squid salad; and there were pizzas and pancakes as well as coffee vans. (Something for everyone – though as a non-salad-eating coeliac – I struggled a little.)

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I was also pleasantly surprised by the music. The acts had a bluesy feel and I was a tad tempted to hang around longer than planned to kick back, partake in more champers and enjoy the atmosphere.

Happily undercover seating was provided and as the day wore on there was heaps of shade for those who’d brought blankets or their own chairs.

I’d definitely go back, and I know organisers are thinking of running the festival again, but I do wonder if it could be paired with something else rather than being yet another separate event. And – feedback will be interesting – but organisers may also want to look at the cost in future years.

Did you attend, or did (or would) the $15 entrance fee put you off?

Review: Pavilion by the Pier

If I ever get married* I would like to have my reception (or after-party) at Pavilion by the Pier. (I know that’s what all of you have been wondering! 😉 )

ImageMostly it’s because of its location. And its fairy lights. Because I truly have a thing about fairy lights.

I’ve actually never eaten dinner there as I seem to dine out during the day far more often than in the evening, but… I must make the effort to get down there one night because I’ve heard good things.

I recently wrote about my brekkie at Bayaroma Cafe, which I’ve frequented a few times after my Saturday morning yoga class. I love a good eggs benedict and – until recently – it was the only place I’d found in Hervey Bay (or Maryborough) that offered a gluten-free option.

However, I’ve now dined at Pavilion by the Pier a couple of times and their eggs benedict is also gluten-free. Yay! It comes with either ham or salmon – I actually prefer bacon, but think that getting the GF hollandaise sauce right is far more important.

As is often the case I take along my own gluten-free bread rolls (which my mum picks up for me almost weekly from the Bell Hilltop Bakery in Maryborough) and they’re happy to use them instead of bought-GF bread.

As an aside… I haven’t found many (any?) cafes / restaurants locally which make their own gluten-free breads / rolls or buy them from bakeries. Mostly it’s the tiny pieces of bread you buy from retailers. (Which is fine. Having some GF bread is far better than not having any at all!)

mineoOf course, some greenery would make this look far prettier, but I ask them to hold the spinach cos, well… spinach! #blergh!

BLTToday’s breakfast companion had the BLT and said it was nice, but not quite as nice as the last one she had there (which I guess happens from time to time!).

Service is mostly good though I’ve experienced a few ‘new’ staff there on my visits and guess that’s typical of holiday locales. The ambiance and the views however are what keep me going back. Plus the GF options of course.

Check out Pavilion by the Pier on Facebook, or the website for opening times and location.

Have you been there? Are you a fan?

* This is as likely as pigs flying or Australia finding a humanitarian AND bipartisan way of dealing with asylum seekers! 

Brekkie at Bayaroma

Just after I started this blog I set up a corresponding Facebook page. Bizarrely I’m far more active on it than I am on either of my (main) blog pages, but for some reason it engages me more.

People occasionally ask where I get all of the information and – sadly – there’s no secret source… it’s just from other Facebook pages and the local paper (Fraser Coast Chronicle) / Twitter etc.

Occasionally I receive a request to promote a business on the page and I will try to share most stuff I receive, but in reality the site is more about sharing info than business promotion.

I am conscious however that I’m often sharing pics or updates from the same places again and again – and it’s really only predominantly because THEY share updates regularly, or provide gorgeous pictures that I can’t resist.

One such place is Bayaroma Cafe, which is HUGELY active on social media (something I, obviously, love!)

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I’d actually had several ‘business’ meetings at the cafe before finally lunching there a couple of months ago.

I’d been keen to dine there as I regularly salivated over the pictures they posted at lunchtime of their various specials (examples from the FB page above!). Indeed, the day I dined there with friends our lunches were enjoyed by all.

I have however, more recently been a few times for breakfast and it’s become my fave Hervey Bay breakfast locale because – VERY IMPORTANTLY – they have gluten free eggs benedict. I hadn’t previously located any GF eggs benedict (guess it’s all about the hollandaise sauce and bacon / ham and GF toast) on the Fraser Coast. In Brisbane I had a local haunt at Bulimba, where I devoured their eggs benedict (made on a potato rosti!) so I’m stoked to have found a local option.

On Saturday I also tried a smoothie. I’m not a huge devotee of homemade juices or smoothies (read: I hate fruit and green leafy stuff!), but I decided I was willing to try the watermelon smoothie and it was delicious!

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I know I probably need to try something different next time, or perhaps I’ll go for lunch… but, the crowds don’t lie (and Bayaroma is certainly always busy); and with a great spot on the esplanade in Torquay, with heaps of parking (etc) it’s a great breakfast, lunch or brunch destination!

Are you a Bayaroma fan?
Are you a lover of eggs benedict?