Review: Pavilion by the Pier

If I ever get married* I would like to have my reception (or after-party) at Pavilion by the Pier. (I know that’s what all of you have been wondering! 😉 )

ImageMostly it’s because of its location. And its fairy lights. Because I truly have a thing about fairy lights.

I’ve actually never eaten dinner there as I seem to dine out during the day far more often than in the evening, but… I must make the effort to get down there one night because I’ve heard good things.

I recently wrote about my brekkie at Bayaroma Cafe, which I’ve frequented a few times after my Saturday morning yoga class. I love a good eggs benedict and – until recently – it was the only place I’d found in Hervey Bay (or Maryborough) that offered a gluten-free option.

However, I’ve now dined at Pavilion by the Pier a couple of times and their eggs benedict is also gluten-free. Yay! It comes with either ham or salmon – I actually prefer bacon, but think that getting the GF hollandaise sauce right is far more important.

As is often the case I take along my own gluten-free bread rolls (which my mum picks up for me almost weekly from the Bell Hilltop Bakery in Maryborough) and they’re happy to use them instead of bought-GF bread.

As an aside… I haven’t found many (any?) cafes / restaurants locally which make their own gluten-free breads / rolls or buy them from bakeries. Mostly it’s the tiny pieces of bread you buy from retailers. (Which is fine. Having some GF bread is far better than not having any at all!)

mineoOf course, some greenery would make this look far prettier, but I ask them to hold the spinach cos, well… spinach! #blergh!

BLTToday’s breakfast companion had the BLT and said it was nice, but not quite as nice as the last one she had there (which I guess happens from time to time!).

Service is mostly good though I’ve experienced a few ‘new’ staff there on my visits and guess that’s typical of holiday locales. The ambiance and the views however are what keep me going back. Plus the GF options of course.

Check out Pavilion by the Pier on Facebook, or the website for opening times and location.

Have you been there? Are you a fan?

* This is as likely as pigs flying or Australia finding a humanitarian AND bipartisan way of dealing with asylum seekers! 

Gatakers by Night

It took a while but I finally made it to Maryborough’s monthly soirée at the gorgeous Gatakers Artspace (within the Portside Precinct) – Gatakers by Night.

gorg entrance

Held on the last Saturday of the month (from 5-9pm) the free event features musicians and the opportunity to partake in the Night Watchman’s tour, visit the Military museum and often incorporates the launch or opening of a new show at the art gallery. Of course, if you’re like me you’re happy to kick back with a glass of bubbly (or two!) and enjoy the intimate environment and entertainment on offer.

3pics of venue

Wine, beer and softdrinks are available as well as a coffee van. Stalls offering pizza and cakes (mud cake or pavlova!) were also on hand. I would have liked a bit more variety (as a coeliac) but did note that the food available can vary from event to event.

September’s Gatakers by Night (GBN to those of us in the know… actually that’s a lie. I’m just using the acronym to avoid having to type the entire phrase again and again!)  featured local Irish band, Slainte – who everyone agreed were just fabulous.

printspaceThe new printspace – a collaborative project between Gatakers Artspace and local printmakers – was also launched in a building adjacent and I look forward to seeing the printing equipment (donated by Sue Flavel) in action down the track. Watching artists doing their thing is something GBN offers which you don’t find elsewhere.

And now the equipment is in place printmaking workshops are being held on a regular basis.

September’s GBN also featured a fashion parade – supported by Bundaberg designer Julie Appo featuring some amazing textiles,  and fabrics – part of a training course for local Butchilla girls.

girlsIt was a great opportunity for those involved AND we had the opportunity to see some gorgeous designs. Incidentally, I later checked out Julie’s website (as I really liked a couple of the pieces in the parade) and discovered that she also makes / sells accessories and homewares!

It appears she’s just setting up her online store but I wondered if she’s considered distributing her fashion and goods through other places – there’s a new art gallery / store on the Esplanade at Urangan which would be a good match!

compentriesI hadn’t been to the latest shows in the gallery so wandered through and was incredibly impressed by Visual Art entries (right) in the North Coast North Exhibition – part of the Creative Generation Awards involving a number of schools in the region.

For those interested, the Fraser Coast Chronicle ran this story in relation to the show, as two pieces by Aldridge State High School students have been selected to be displayed at the Gallery of Modern Art (GOMA) in Brisbane next year.

art downstairsI also loved the rest of the work at the gallery (those on the left were my fave and yes, it appears I have a penchant for the bright and colourful!). I also enjoyed watching local artists in action, including  Brett Jones who launched his drawing magazine on the night – in an Australian first.

I loved so much about the evening. And it was interesting to see an entirely different crowd of people. Quite frankly I never knew there were as many edgy older women and funky young people in the area!

I’ll most definitely be back for more!

For information about the next GBN and other Fraser Coast Events check here, or like them on Facebook.

Brekkie at Bayaroma

Just after I started this blog I set up a corresponding Facebook page. Bizarrely I’m far more active on it than I am on either of my (main) blog pages, but for some reason it engages me more.

People occasionally ask where I get all of the information and – sadly – there’s no secret source… it’s just from other Facebook pages and the local paper (Fraser Coast Chronicle) / Twitter etc.

Occasionally I receive a request to promote a business on the page and I will try to share most stuff I receive, but in reality the site is more about sharing info than business promotion.

I am conscious however that I’m often sharing pics or updates from the same places again and again – and it’s really only predominantly because THEY share updates regularly, or provide gorgeous pictures that I can’t resist.

One such place is Bayaroma Cafe, which is HUGELY active on social media (something I, obviously, love!)

Screen shot 2013-09-23 at 8.07.34 AM

I’d actually had several ‘business’ meetings at the cafe before finally lunching there a couple of months ago.

I’d been keen to dine there as I regularly salivated over the pictures they posted at lunchtime of their various specials (examples from the FB page above!). Indeed, the day I dined there with friends our lunches were enjoyed by all.

I have however, more recently been a few times for breakfast and it’s become my fave Hervey Bay breakfast locale because – VERY IMPORTANTLY – they have gluten free eggs benedict. I hadn’t previously located any GF eggs benedict (guess it’s all about the hollandaise sauce and bacon / ham and GF toast) on the Fraser Coast. In Brisbane I had a local haunt at Bulimba, where I devoured their eggs benedict (made on a potato rosti!) so I’m stoked to have found a local option.

On Saturday I also tried a smoothie. I’m not a huge devotee of homemade juices or smoothies (read: I hate fruit and green leafy stuff!), but I decided I was willing to try the watermelon smoothie and it was delicious!

PicMonkey Collagebayaroma

I know I probably need to try something different next time, or perhaps I’ll go for lunch… but, the crowds don’t lie (and Bayaroma is certainly always busy); and with a great spot on the esplanade in Torquay, with heaps of parking (etc) it’s a great breakfast, lunch or brunch destination!

Are you a Bayaroma fan?
Are you a lover of eggs benedict?

Hervey Bay Seafood Festival

Today, along with 45 million other people, I ventured along to the Hervey Bay Seafood Festival. (Yes okay…  I may be exaggerating. A little. There were only 35 million.)

I had such an amazing time at the Relish Food and Wine Festival I was quite excited by the prospect of one of the Whale Festival‘s premiere events – and it didn’t disappoint.

Of course I don’t really eat seafood, which is kind-of a bummer when you are attending a seafood festival – but in this case it didn’t matter.

Image

Festival admission cost $5 for adults (free for kids) and it had something for everyone with free kids’ activities as well as some jumping castles and the like. My friend’s little boy was delighted with a balloon creature wound tightly about his wrist lest it drift off into the ether.

I wasn’t sure how three stages would fit into Fishermen’s Park but it somehow worked with the main stage (very loud and very popular) along with cooking demonstrations and a smaller stage with more *ahem* refined music (at least while I was there).

dinnerThe Tastes of the Bay dinner booked out quickly and everyone I glimpsed inside the tent seemed to be enjoying themselves.

Not to be outdone, my friends and I partook in a frozen margarita drink – perfect given how bloody hot it was.

We were all Seafood Festival virgins, so unprepared for the crowds. Unlike Relish where food and drinks could be consumed anywhere, the area in which alcohol could be consumed was more limited (which was a bit of a shame) and with chairs and tables taken long before, we stood about uncomfortably to scoff our very-welcome drinks.

Without our own seating or rugs it was a bit difficult to just ‘hang around’ and the queues at most food stalls meant we decided against eating there.

We did order some wine from Kingaroy’s Crane Wines who were again popular and I’m already anticipating the arrival of some sparkling shiraz in coming days or weeks.

I’ll definitely head along to the Festival next year, although I will be more prepared (having had my Seafood Festival-going cherry popped this year). Getting in early to find  a ‘base’ or taking your own chairs / table / rugs seems sensible and would permit you to get comfortable and stay longer. Of course, booking early to get to the Tastes of the Bay lunch could also be ideal for seafood lovers.

I love that so many locals and visitors (alike) turned out to support the Festival and now eagerly await the remaining Whale Festival activities.

I hope other attendees had a fabulous time and will be back again next year!

The Holistic Hub

I wrote earlier today about yoga in my diet blog and decided I’d cheat and do a bit of a cross-post.

I was extremely fortunate, you see, to win the lucky door prize at the most recent What Women Want networking function. And… one month of limitless yoga classes at The Holistic Hub couldn’t have gone to a worthier more grateful recipient!

The Yoga Crew at The Holistic Hub offer Yoga Chi Gung several mornings and evenings a week as well as Hatha Yoga and kids yoga! On top of this there’s a 7am yoga class held on Saturday morning at / near the Sailing Club in Torquay. Depending on the weather the classes are held outside (on the grass – or on the pier as we experienced yesterday) or inside the Sailing Club.

yoga today

I’ve started with Yoga Chi Gung and love the focus on getting my mind and body in balance through the breath and through gentle movements and poses. I’m yet to try Lynette’s YCG classes or Jenny’s Hatha Yoga class, but love the serenity and strength that Jessica brings to the classes I’ve attended.

yoga2The offerings from The Holistic Hub don’t stop at yoga; with a Women’s Sharing Circle, massage therapist, as well as regular courses and workshops. The Hub recently hosted a Chakradance night and will soon be offering a Nurture Day.

Following their Facebook page will help keep you in the loop and details about the types of yoga they offer and their class times and location can all be found on their website.

Namaste.

* I am currently attending classes at The Holistic Hub for free, however this was part of a prize unassociated with the Hub and its instructors. This is not a sponsored post.